Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, lemon bundt cake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Lemon Bundt Cake is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Lemon Bundt Cake is something which I’ve loved my entire life.

This classic lemon bundt cake recipe is perfect for any occasion: a bridal shower, summer BBQ, or even a treat for your family on a casual night in. The lemon glaze makes this cake perfectly moist. A lot of lemon bundt cake recipes begin with a yellow cake mix.

To begin with this recipe, we must prepare a few components. You can cook lemon bundt cake using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lemon Bundt Cake:

1. Prepare For the cake
2. Make ready 1 lemon cake mix
3. Make ready 1 (3.4 oz) package instant lemon pudding
4. Get 2/3 cup water
5. Take 1/2 cup vegetable oil
6. Get 1/3 cup fresh lemon juice from 1 lemon
7. Prepare 4 large eggs
8. Make ready 1 tsp lemon zest
9. Make ready 2 tbsp sour cream
10. Get For the glaze
11. Take 3/4 cup powdered sugar
12. Take 1 tbsp milk
13. Take 1/2 tsp vanilla
14. Get 1-2 tablespoon fresh lemon juice

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Steps to make Lemon Bundt Cake:

1. Preheat oven to 350. Generously coat bundt pan with shortening or nonstick spray.
2. In a large bowl, whisk together cake mix and dry pudding. Add water, oil, lemon juice, eggs, sour cream, and lemon zest and mix with mixer till smooth.
3. Pour into pan and bake 40 minutes or until toothpick come out clean with a few crumbs attached. Cool 15 minutes in pan then place on cake tray.
4. To make glaze, whisk together powdered sugar, milk, and vanilla. Add lemon juice until the glaze is thin enough to pour. I usually double the glaze recipe.
5. Drizzle over cooled cake and let glaze harden for at least 10 minutes. Serve with fresh strawberries if desired.

This is the most delicious and moist Lemon Bundt Cake recipe! It is covered in a sweet lemon glaze and topped off. This scrumptious lemon bundt cake, topped with delicious lemon cream cheese frosting, is a perfect way to brighten up a winter day! If you love the combo of sweet, with just the right amount of tangy. This Nothing Bundt Cakes Lemon Cake copycat recipe tastes just like the original!

So that is going to wrap this up with this exceptional food lemon bundt cake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!