Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, assam(tamarind) curry fish & squid. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Assam(Tamarind) Curry fish & squid is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Assam(Tamarind) Curry fish & squid is something which I have loved my whole life.

Homemade Assam Fish Soup (sour & spicy tamarind fish soup) - Asam Laksa. In this recipe for Assam Fish Curry, it incorporated dried tamarind apple (asam keping) beautifully with the garoupa fish. This recipe was first published Add ground spice ingredients and fry over medium-low heat until fragrant.

To begin with this particular recipe, we have to first prepare a few components. You can have assam(tamarind) curry fish & squid using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Assam(Tamarind) Curry fish & squid:

1. Get Assam (Tamarind) Curry Paste
2. Prepare 6 large chili
3. Get 6 curry leaf
4. Prepare 6 small Chili
5. Make ready 1 tsp Curry powder
6. Prepare 1 tsp turmeric powder
7. Get 6 small Onion
8. Take 1/4 cup cooking Oil
9. Make ready 3 tbsp Assam (Tamarind) Paste
10. Take 2/3 cup Water
11. Get 2 lemon grass
12. Make ready 300 grams Squid
13. Prepare 1 Eggplant
14. Take 6 lady finger
15. Prepare 1 dash Salt / fish Sauce / sugar
16. Take 2 tomato
17. Make ready 500 grams sting-ray fish

I haven't been posting fish recipes for quite sometime. Assam Fish Curry Assam Fish Curry is one of my favourite curry for many reasons. Firstly, it is not only hot but also addictively sour as well thanks to the tamarind (or better known locally as assam/asam). Tamarind Fish Curry (Gulai Tumis) - Hot and sour curry which is traditionally.

Instructions to make Assam(Tamarind) Curry fish & squid:

1. Blended all Sauce ingredients (added cooking oil until it turn into a Smooth paste)
2. In hot pan stir fried vegetables for 2 Minutes, Set aside
3. in another hot pan Stir fried lemon grass until golden brown, add in Assam curry Paste, Cook until the initial added oil separate from the paste
4. add in Water, bring to boil; add in Vegetables, cook for 3 minutes, add in fish and squid Cook for 15 Minutes
5. Added salt / fish sauce to taste (add in sugar for Extra flavor)

To Cook Add tamarind juice and tomato, bring to boil. Dish your Assam Fish Curry and serve with rice. Combine the tamarind pulp and water and leave to soften, then strain. Coat the fish pieces in flour mixed with a little turmeric. Heat some oil in a frying pan and fry the fish pieces until lightly coloured.

So that is going to wrap it up with this exceptional food assam(tamarind) curry fish & squid recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!