Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, rose syrup cold milk. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Rose Milk is a cold, milk based drink which is so aromatic with the addition of rose essence and perfect to quench your thirst during the hot summer days. rose milk recipe with step by step photos. quick summer cooler made with rose syrup, milk and sabja seeds. rose milk is a flavored drink and is good This rose milk is an easy to make cooling refreshing drink. Sabja seeds and rose syrup are known for their cooling properties. You can also add some ice.

Rose syrup cold milk is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Rose syrup cold milk is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook rose syrup cold milk using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Rose syrup cold milk:

1. Take 1 glass cold milk
2. Prepare 1 tbsp sugar
3. Prepare 1 tsp rose syrup
4. Get as needed Ice

With chilled milk (dairy or non dairy), loads of Rose milk is the most simple, flavorful and loved refreshing summer drink. It is an aromatic chilled milk flavored with rose syrup. Rose syrup is also an essential ingredient for the famous dessert Falooda, the recipe of which I will be sharing soon. 🙂. You can even buy store bought rose syrup or another alternate is to use rose essence and rose water instead of rose syrup.

Steps to make Rose syrup cold milk:

1. Take a glass add milk.
2. Sugar and mix well.
3. Then add rose syrup.
4. Mix well and serve it cool cool.

For a rich flavored rose milk, add some heavy cream. Similar Recipes, Rose Phirni Rose Falooda Rose Milk Icecream Rose Milk Shake Sabja Rose Milk Rose Milk Popsicles. Method: Take sugar and water in a sauce. rose essence. evaporated milk (my favourite is Carnation Brand). crushed ice (cubed if preferred.) NUTRITION INFO. Simmer for half an hour for the syrup to thicken. Add a few drops of the food colouring and essence to taste.

So that is going to wrap it up for this special food rose syrup cold milk recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!