Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fajita taco hybrid. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fajita Taco Hybrid step by step. Thinly slice the peppers and onion. Heat the olive oil and season the peppers and onions with seasoned salt.
Fajita Taco Hybrid is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Fajita Taco Hybrid is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have fajita taco hybrid using 32 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fajita Taco Hybrid:
Prepare Beef
Take ground sirloin
Make ready salt
Prepare tablespoon
Take granulated garlic
Take ground paprika
Prepare lime juice
Take tomato paste
Prepare ground cumin
Prepare Refried beans
Prepare refried beans, pinto
Make ready extra virgin olive oil
Make ready salt
Make ready Condiments
Take black ripened olives sliced
Take large avocado the green one not haas
Get salt
Take lime juice
Make ready sour cream
Take shredded iceberg lettuce
Make ready flour Tortillas 5 inch ones
Take large tomato
Make ready shredded Colby Monterey jack cheese
Get Chicken
Prepare grilled fajita chicken
Take salt
Make ready Peppers and onions
Make ready extra virgin olive oil
Prepare medium sized green bell pepper
Get ground cumin
Take seasoned salt
Make ready granulated garlic powder
So ground beef is a little less expensive. I had some Fajita chicken so I improvised and this recipe is what I came up with. I wanted tacos and fajitas so I kinda came up with the best of both sides, the Fajita taco hybrids. The pepper and onions on the tacos were delicious.
Instructions to make Fajita Taco Hybrid:
Wash the vegetables. Thinly slice the peppers and onion. Heat the olive oil and season the peppers and onions with seasoned salt. Sauté till tender and set aside.
Heat the oil add the beans and sauté the beans. Add salt to the beans to taste. Mash the avocado leaving it a bit of chumminess. Add salt to taste.
Heat the chicken add salt to taste. Keep the onion and peppers warm.
Mix the ground sirloin, spices, lime juice, and tomato paste. Form into little logs. Add to a hot pan and start cooking them. Rool/turn as needed.
I covered them as the cooked so they would cook throughout. When cooked through set aside.
Take the tomato slice half and cube the other half. Toast the tortillas. Set aside and cover with a damp paper towel to keep warm.
Assemble hybrid Fajita tacos. Add refried beans to a tortilla, the meat of choice. I had two with beef and one with chicken. Add lettuce, tomato of your choice, diced or sliced, cheese, olives, avocado, and sour cream. Give a squeeze of lime juice. Serve I hope you enjoy!!!
Here is how you cook it. Here is how you cook that. Ingredients of Fajita Taco Hybrid Prepare of Beef. Here is how you cook it. Ingredients of Fajita Taco Hybrid You need of Beef.
So that is going to wrap this up with this special food fajita taco hybrid recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!