Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, homemade chicken biryani. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Homemade Chicken Biryani is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Homemade Chicken Biryani is something which I have loved my whole life. They are fine and they look wonderful.
Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is considered to be a luxurious treat to enjoy on special occasions.
To begin with this recipe, we must first prepare a few ingredients. You can have homemade chicken biryani using 30 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Chicken Biryani:
Prepare Ingredients for chicken marination
Get chicken
Make ready yogurt (small cup)
Make ready garlic paste
Take ginger paste
Get lemon juice
Get Salt
Prepare green chillies (chopped)
Take turmeric powder
Take red chilli powder
Prepare chopped fresh mint leaves
Make ready chopped fresh coriander leaves
Prepare biryani masala
Get Ingredients for cooking
Prepare sela rice
Take Oil
Take Onion
Prepare tomatoes
Get green chillies
Get tez pata
Take green cardamom
Get black cardamom
Take cinnamon
Get star anaise
Take Dried plum
Get cumin seeds (crushed)
Take Orange food colour
Take boil gram
Get Salt
Prepare milk
Learn how to make easy chicken biryani now! If you want a chicken biryani recipe with video and step-by-step photos, we've got you! Chicken biryani is a simple and super flavourful one-pot meal that is best served with raita and salad. There is a reason why chicken biryani is the most ordered dish in India since the last few years!
Steps to make Homemade Chicken Biryani:
First of all take a bowl. Add chicken,yogurt, ginger-garlic paste, lemon juice, salt, red chillies, turmeric powder, biryani masala, chopped mint leaves and coriander and mix all the ingredients well. And put for marination for 30 minutes.
Meanwhile boil rice on high flame. For boiling rice take water, 2tbsp oil and salt in a pot. But remember rice should not be cooked too much.
When it becomes slightly soft turn off the flame and pour rice in a strainer.
Now put pot (degchi) on flame. Add oil heat it than add cinnamon, green and black cardamom, star anaise, cumin seeds, cinnamon, tez pata, dried plum, and cook for 1 minute.
Now add onion and fry until it's colour change to light golden brown. Then add green chillies and marinated chicken. Stir and cook for 3-5 minutes.
Now add tomatoes, boil gram, one chicken cube and mix well and cover it for 3-5 minutes.
Then remove the cover and cook until water dried. But now low the flame.
In a small bowl take milk, add 1/2tsp orange food colour. Mix well and put aside.
Now it's turn of layering. Take a deep pot. Greas it's surface. Now put rice then made a layer of chicken paste. Again rice and then again chicken paste.
On outer surface again made layer of rice. Now pour the food colour on it and cover it for 10-15 minutes. And put on low flame.
Now turn off the flame and mix biryani carefully.
A very tasty and special biryani is ready. Garnish with lemon pieces, green chillies. You can serve it with raita or whatever you want 😊.
Method: Fry the onion in fry light till soft. Add the chicken, spices and salt & pepper till chicken is browned. Gently mix rice and chicken and serve. Grind all the spices below into a fine powder and store in airtight container. Add chicken, scraping in marinade, and bring to a simmer.
So that is going to wrap this up for this exceptional food homemade chicken biryani recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!