Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, one pot creamy spaghetti. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

One Pot Creamy Spaghetti is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. One Pot Creamy Spaghetti is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook one pot creamy spaghetti using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make One Pot Creamy Spaghetti:

1. Make ready NTUC spaghetti
2. Take chicken broth - i used Heinz's Halal chicken broth
3. Get water
4. Prepare cooking cream - i used Emborg's
5. Prepare Cheddar cheese
6. Take Parsley - i used flakes
7. Get Grated parmesan
8. Take Cheesy sausage (optional)

Instructions to make One Pot Creamy Spaghetti:

1. In a large pot, pour in the chicken broth and water, and bring to a boil.
2. Once boiling, put in the spaghetti and cook till almost al-dente.
3. When spaghetti almost reaching al-dente, pour in the cooking cream and stir to mix.
4. Put in the cheesy sausages and parsley. Let the pasta boil for a while till sausage cooked.
5. Put 2 slices of cheddar cheese and stir. Turn off heat once cheese melted. Serve with grated cheese.

So that is going to wrap it up for this special food one pot creamy spaghetti recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!