Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, biscuit cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Biscuit cake is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Biscuit cake is something that I have loved my whole life.

Break each of the biscuits into almond size pieces by hand and. No bake chocolate biscuit cake also known as chocolate fridge cake is a must-try treat. Turn digestive biscuits & chocolate into this easy homemade dessert!

To begin with this recipe, we have to prepare a few ingredients. You can cook biscuit cake using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Biscuit cake:

1. Take 240 gms chocolate biscuits
2. Make ready 1 tsp eno
3. Get 1 cup milk
4. Prepare As required Butter to grease
5. Take as required Chocolate cream or nutella
6. Get As required Colourful candies for decorations

Darren added the Queen would make sure she finished the cake by having it sent to whatever palace she was. Please do not add cadbury's silk chocolate. you can also use couverture or compound chocolate. No oven biscuit cake recipe aka biscuit cake is a no oven egg free basic biscuit cake made with leftover biscuits. Which is spongy and tastes yummy.

Instructions to make Biscuit cake:

1. Grind biscuits and make a powder of it.
2. Now add milk slowly slowly as per requirement. Make smooth batter.
3. Now add eno and mix it.
4. Now take a pan, put water to boil. Now grease cake tin with butter and spread cake batter evenly.
5. Put low flame and cover the lid. Cook it for 20 to 25 mins. Check with toothpick, if the toothpick comes out clean then cake is done.
6. Now cool down cake at room temperature. Then take it out on a plate. Now apply Nutella or chocolate cream, spread it properly. Decorate with colorful candies. The cake is ready.

This cake is really easy-to-make, prepared with simple, commonly available ingredients. Break each of the biscuits into almond-sized pieces by hand. This biscuit cake is very easy to prepare, taste delicious and needs very few ingredients. When I saw the recipe here, I could not wait to try it. It was fun and very simple to make.

So that’s going to wrap this up for this special food biscuit cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!