Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, not so basic meatloaf. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Not So Basic Meatloaf is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Not So Basic Meatloaf is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook not so basic meatloaf using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Not So Basic Meatloaf:

1. Take 1 lb ground beef
2. Make ready 1 1/4 tsp salt
3. Get 1/4 tsp ground black pepper
4. Make ready 1 egg lightly beaten
5. Get 10 3/4 oz can of diced tomatoes and green chilies with juice (like Rotel)
6. Prepare 1 cup frozen chopped bell peppers and onions (thawed and drained)
7. Prepare 1/2 cup quick-cooking oats
8. Prepare 6 slice bacon
9. Take 1/3 cup ketchup
10. Get 2 tbsp brown sugar
11. Take 1 tbsp prepared mustard

Instructions to make Not So Basic Meatloaf:

1. Preheat oven to 375°F.
2. Mix mustard, ketchup, and brown sugar in a small bowl and set aside.
3. Mix the remaining ingredients well.
4. Place meat mixture in baking dish and shape into a loaf.
5. Lay bacon slices all over the meatloaf in a single layer.
6. Take the ketchup mixture and spread all over the bacon wrapped meatloaf.
7. Bake for 1 hour or until juices run clear.

So that is going to wrap it up for this exceptional food not so basic meatloaf recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!