Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, colourful chicken pie. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. One of the undisputed stars of the comfort food arena, chicken pot pie is almost a complete meal. Featuring tender chicken chunks, nutrient-rich veggies, and a savory gravy served with a flaky, carb-y crust, this satisfying dish just about has it all, but can look a little lonely on the plate.

Colourful chicken pie is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Colourful chicken pie is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook colourful chicken pie using 36 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Colourful chicken pie:

1. Make ready 💕For chicken
2. Get Chicken halfkg
3. Prepare 1/4 cup Soya sauce
4. Prepare 1 tbsp Oyster sauce
5. Make ready 1/4 cup Chilli garlic sauce
6. Take 1/4 cup Peri Peri sauce
7. Take Mustard powder halftsp
8. Prepare 1 tsp Black pepper
9. Take White pepper halftsp
10. Take Garlic powder halftsp
11. Get Tandoori masala halftsp
12. Get 1 tsp Red chilli flakes
13. Make ready Coal for smoke
14. Prepare 1/4 cup Oil
15. Get 💚For green chutni
16. Take 1 tsp Cumin
17. Make ready 1 Green chilli
18. Prepare 3 tbsp Chopped Corriender
19. Make ready pinch Salt
20. Take 💚For coleslaw
21. Take 1/4 cup Chopped Cabbage
22. Prepare Black pepper halftsp
23. Make ready 3 tbsp Mayyoniese
24. Take 💛For pie
25. Get 1 Egg
26. Take 1 cup Flour
27. Prepare to taste Salt
28. Get 1/2 cup Milk
29. Get 1 drop Red, green, yellow food colour
30. Make ready Oil as required
31. Take 💕For layering
32. Get Pies
33. Make ready Coleslaw
34. Take Chicken
35. Get Chilli garlic sauce
36. Take Green chutni

SAUSAGE AND POTATO STEW IN LEMON ROSEMARY BROTH. In a large pot over. cup. Stir in chicken stock and salt. Scrape bottom. remaining lemon zest. .

Instructions to make Colourful chicken pie:

1. At first together all ingredients then wash chicken properly and then marinate it with all spices and sauces for half hour then add oil in a pan and let it cook..
2. It will take half an hour to be tenderize properly then shredded it and gave coal smoke for 1 min.. Then put it aside…..
3. Then grind green chutni on sill or in food processor and put aside
4. Now for coleslaw add chopped cabbage mayyoniese and black pepper together and mix and put aside..
5. Then add flour in a bowl then add beaten egg
6. Then add milk and beat continuously then add salt and mix again and again…
7. Then add the batter in four bowl in equal quantity.. Then add 1drop of red colour in 1bowl and mix
8. Then add green and yellow as well and mix and let the one with it's original colour… Then add 1tbsp of oil in a nonstick pan then add the original colour batter and cook it for 2 to 3 min until it done
9. Then add oil again then add green and red colour batter
10. Then put green colour pie and pour green chutni over it and spread evenly
11. Then put red colour pie and then apply 1.5tbsp chilli garlic sauce and then add shredded chicken.. Now add white colour pie and put coleslaw over it..
12. Then add yellow colour pie over it then cut and serve…
13. ❤

Cook stewing chicken with celery and onions. In a large bowl, combine the vegetables, soup and chicken. In another bowl, combine egg, milk and biscuit mix just until moistened. Welcome to with a little bit of spice by Nadia. A rich, creamy sauce with colourful veg and succulent chicken, under a layer of crispy puff Pastry!

So that’s going to wrap it up for this special food colourful chicken pie recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!