Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, whosayna’s crispy chicken burger. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This Crispy Chicken Burger is absolutely DELICIOUS! Chicken is marinated in buttermilk and then double dredged in a spiced flour mixture. It's comfort food that will surely make your belly happy!

Whosayna’s Crispy Chicken Burger is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Whosayna’s Crispy Chicken Burger is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook whosayna’s crispy chicken burger using 21 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Whosayna’s Crispy Chicken Burger:

1. Take Marinade:
2. Make ready 1 kg Chicken boneless (slices)
3. Prepare 1.5 tsp Salt
4. Prepare 2 tbsp Hot Chilli Sauce
5. Get 1 cup Yogurt
6. Get 1/2 cup Milk
7. Get 1 tbsp Vinegar
8. Prepare Coating:
9. Get 1 cup All purpose flour (maida)
10. Take 1 cup Cornflour
11. Get 2 tsp Baking powder
12. Prepare Little Salt
13. Make ready 1/2 tsp White pepper (powder)
14. Prepare 1/2 tsp Black pepper (powder)
15. Get 1 tsp Paprika
16. Take 1/2 tsp Cayenne pepper
17. Take 1 tsp Garlic salt
18. Take 1/2 tsp Marjoram
19. Take 1/2 tsp Parsely
20. Prepare 1/2 tsp Basil
21. Prepare 1/2 tsp Rosemary

There is no additional cost to you. Please read my disclosure for more info. Forget takeaway and try these homemade crispy chicken burgers at home instead! Made with a soft brioche bun and filled with crispy fried chicken, a mild (or hot!) sriracha mayo, bright coleslaw and crunchy pickles, these easy, homemade burgers are the best comfort food you can get without even having to leave the house!.

Steps to make Whosayna’s Crispy Chicken Burger:

1. Beat all ingredients of marinade well except chicken slices
2. Put slices in marinade and let marinate for three hours
3. Dry grind coating ingredients except flour to fine powder
4. Mix all coating ingredients well
5. Put chicken slices on rack to remove dropping marinade
6. Dip each slice in flour mixture then marinade and flour mixture again, keep on a tray
7. Do same for all, can freeze for an hour to make it firm
8. Deep fry slices on medium flame till golden brown color
9. NB: can use buttermilk instead of yogurt and milk

These crispy chicken burgers are the ultimate in comfort food. Using my secret recipe for making the perfect Crispy Chicken, served on a toasted brioche bun, with jalapenos, homemade honey-mustard coleslaw and crunchy lettuce. One minute before taking the chicken out of the oven, pop the halved burger buns, cut-side up on a baking tray and toast. Spread a little of the spicy mayo on each bun, top with shredded lettuce, then the crispy chicken, gherkins, avocado and a little more of the spicy mayo. Top with the bun lid and serve.

So that is going to wrap it up with this special food whosayna’s crispy chicken burger recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!