Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pork lo mein. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Reviews for: Photos of Pork Lo Mein. If you love Lo Mein and want to make an authentic Chinese recipe for it, then this is it! Cut pork into thin strips, and then into pieces.

pork lo mein is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. pork lo mein is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook pork lo mein using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make pork lo mein:

1. Get spaghetti noodles
2. Make ready bok choy leaves removed stems chopped coarsely
3. Prepare broccoli florets remove stems chopped coarsely
4. Make ready onion choped medium
5. Make ready green onion chopped medium
6. Take lite sodium soy sauce
7. Take Chinese shoa xing cooking wine
8. Take Chinese black vinegar
9. Make ready sugar
10. Get cornstarch
11. Prepare cold tap water
12. Prepare chicken broth 15 ounce can
13. Prepare salt to tatse
14. Prepare white pepper to taste
15. Make ready garlic powder
16. Prepare water cheastnuts drained and coarsely chopped
17. Make ready hoisin sauce
18. Take pork loin sliced into bite sized peaces
19. Make ready oyster sauce

Make quick and easy Chinese pork lo mein with ramen noodles and stir-fry vegetables for a great dinner. Lo mein is a Chinese dish with egg noodles. It often contains vegetables and some type of meat or seafood, usually beef, chicken, pork, shrimp or wontons. It can also be eaten with just vegetables.

Steps to make pork lo mein:

1. boil spaghetti noodles steam the florets of broccoli
2. marinate the pork in half the wine tablespoon garlic half Chinese black vinegar salt pepper to taste for half to whole hour
3. get a wok or large skillet hot with vegetable oil stir fry pork till done remove pork to paper towel in same wok or skillet with remainder oil and pork pieces put broccoli and bok choy stems onions in stir fry till aldente add pork remaining ingredient except water and cornstarch
4. add water to cornstarch mix well make a swirlee
5. bring to boil pour swirled in stir very well it will thicken add broccoli florets before adding swirlee bok choy leaves served on side like greens

A classic Chinese Pork Lo Mein recipe from Chef Jeremy Pang, using pork fillet, vegetables and fresh egg noodles to make an easy stir fry and healthy fake-away. Pot + Raw Porkchop OR Raw Tofacon + Pasta + Onion + Carrot + Cabbage + Garlic + Soy Sauce. Community content is available under CC-BY-SA unless otherwise noted. A delicious and super easy Lo Mein style noodle dish that is gluten free, low carb, keto, lchf, and Remove the pork and set aside. Slippery Lo Mein Noodles tossed in a Lo Mein Sauce with tons of veggies and protein of your • Protein - use either chicken, pork, beef, turkey, prawns/shrimp or tofu.

So that’s going to wrap this up with this special food pork lo mein recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!