Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, vegetables idli. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Vegetables Idli is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Vegetables Idli is something that I’ve loved my whole life.

Instant idli recipe is one of the most famous Indian breakfast which is very easy to prepare and it is prepared from rava or suji. Here is the recipe of Mixed Vegetable Idli, it's one of the healthy breakfast you can prepare for yourself. It's one of the favourite thing in our house and we have tried different types of it.

To begin with this particular recipe, we must first prepare a few components. You can have vegetables idli using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegetables Idli:

1. Get idli batter
2. Get curd
3. Get chopped capsicum
4. Take chopped carrot
5. Take chopped spring onion
6. Get chopped broccoli
7. Prepare chopped coriander leaves
8. Get oil

Made with curd and fresh veggies. This easy to make recipe can be served with coconut chutney. Learn more about Mixed vegetable idly, Vegetable adai idly recipe, How to make vegetable adai idli, Steamed vegetable adai idli ,by vahchef sanjay thumma This is a nutritional idly prepared with. Vegetable Idli: Mildly spiced idlis made with idli batter, lots of seasonal vegetables and chopped beans.

Steps to make Vegetables Idli:

1. Put batter in a bowl,add curd and 1 cup water.Mix and leave for 5 minutes.
2. Meanwhile warm the steamer in microwave for 5 minutes.If you are using a gas stove,then warm the steamer for 10 minutes.
3. Mix all the vegetables to idli batter,mix and put into the greased mould.
4. Put the moulds into steamer,cover and microwave idlis on HighPower for 5 minutes.
5. Check after 5 minutes with toothpick.Idlis are cooked well take out.
6. Serve hot with Sambhar and chutney.

Try this amazing dish and enjoy with your loved ones! Idli is a famous South Indian breakfast made with Rice/Idli rava and lentil batter that is been fermented and steam cooked in a special mold. It is a healthy choice of breakfast with all required food groups. Idli is one tiffin item that most Indians have grown up eating. Though it is traditionally from South India, most North Indians make it too.

So that’s going to wrap this up with this special food vegetables idli recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!