Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, quick vegetarian banh bao xa xiu. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Quick Vegetarian Banh Bao Xa Xiu is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Quick Vegetarian Banh Bao Xa Xiu is something which I have loved my whole life. They are nice and they look fantastic.

Here is how you cook that. Ingredients of Quick Vegetarian Banh Bao Xa Xiu. You can find different delicious Veg & Non-Veg Chinese Food Recipes in different languages.

To get started with this recipe, we have to first prepare a few components. You can have quick vegetarian banh bao xa xiu using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Quick Vegetarian Banh Bao Xa Xiu:

1. Take 4 cans biscuits (not butter kind)
2. Get 1 c. cooked xa xiu (check other recipe)
3. Prepare 1 carrot minced
4. Make ready 2 celery stalk diced
5. Make ready 1 bag vegetarian ground beef
6. Get 1/4 cabbage chopped or diced
7. Get 3 tbs vegetarian oyster sauce
8. Take 1 tsp ground pepper
9. Prepare cilantro leaved for decoration

I normally get the combination, salted egg, and vegetarian one. They run smaller that your typically banh bao. The meat inside is normally a little sweeter than a typical banh bao and is juicier. Stories, Thoughts & Ideas on finding and nurturing passions through curiosity, learning and creativity. https://passiondig.com Vietnamese Steamed Pork Buns, or Bánh Bao, are fluffy savory buns made with ground pork, mushrooms, hard boiled eggs and Chinese sausages.

Steps to make Quick Vegetarian Banh Bao Xa Xiu:

1. Stuffing: fry in nonstick pan: carrot, cabbage, celery, ground beef, ground pepper, oyster sauce. I didn't use any oil, but you can add 1 tbs for flavor or not.
2. Cut parchment paper 3 x 3 inches per banh bao.
3. Open biscuit cans, separate 2 biscuits for each banh bao. You can use rolling pin ir flatten it with your hand to a pancake size. Put 1 1/2 tbs of filling and few pieces of xa xiu in the middle of flattened biscuit. Fold rim up to make a ball.
4. Top with cilantro leaf and place on parchment paper 3 x 3. Than into the steamer.
5. In the boiling water under the steamer, add 3 tbs of vinegar to keep the banh bao white. Steam the banh bao for 20 minutes. Done.

It's simple and delicious on-the-go food. Everything you need in a meal conveniently fits in the palm of your hand. See more ideas about Char siu, Recipes, Pork buns. But the combination/thap cam buns/banh bao are really good as well. My mom really likes the chicken ones too.

So that’s going to wrap this up with this exceptional food quick vegetarian banh bao xa xiu recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!