Step-by-Step Guide to Prepare Super Quick Homemade Zesty Meatball Sliders

Antonio Colon   01/05/2020 21:49

Zesty Meatball Sliders
Zesty Meatball Sliders

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, zesty meatball sliders. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Zesty Meatball Sliders is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Zesty Meatball Sliders is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook zesty meatball sliders using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Zesty Meatball Sliders:
  1. Get Marinara Sauce
  2. Make ready 1 can plum whole tomatoes
  3. Get 1 tsp Italian seasoning
  4. Get 1 tbsp dried parsley
  5. Prepare 1 tsp dried basil
  6. Get salt and pepper
  7. Get Ground Beef Mixture
  8. Make ready 2 lb lean ground beef
  9. Prepare 1 egg
  10. Take 1/2 cup Italian breadcrumbs
  11. Prepare salt and pepper
  12. Prepare 1 tsp Italian seasoning
  13. Prepare 1/2 tsp dried basil
  14. Get 1/2 tsp crushed chili flakes
  15. Make ready 1/2 tsp dried parsley
  16. Get 1/2 onion, diced
  17. Make ready 2 clove garlic, minced
  18. Prepare 24 mini slider buns
  19. Take 1/2 cup shredded mozzarella cheese
Instructions to make Zesty Meatball Sliders:
  1. Preheat oven to 400°F. Mix the ingredients for the ground beef in a bowl.
  2. Form 24 golf ball size (or slightly larger)meatballs and lay them on a lightly greased baking sheet.
  3. Cook meatballs in the oven for 30 min, flipping them 1/2 way through the cooking time.
  4. In a pot, add your whole plum tomatoes (tomato juice included) with your seasoning, and crush up the tomatoes using a masher or an electric hand blender. Bring to boil then reduce heat.
  5. Add the cooked meatballs into the pot of sauce and let sit for 20 min.
  6. Assemble the sliders by placing meatball on bun, shredded cheese, a little more sauce and fresh parsley (optional) ENJOY!

So that’s going to wrap this up for this exceptional food zesty meatball sliders recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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