Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, palak dal spinach dal. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Palak Dal Spinach Dal is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Palak Dal Spinach Dal is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook palak dal spinach dal using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Palak Dal Spinach Dal:

1. Make ready 1 bunch Spinach
2. Prepare 1 cup moong dal
3. Take 1 tsp Salt
4. Prepare 1 tsp Lemon juice
5. Get 2 tbsp Oil
6. Make ready 1 tbsp Cumin seeds
7. Get Pinch Asafoetida
8. Get 1 Red chilli
9. Get 1 tbsp Mustard seeds
10. Get 1 tsp Chilli powder
11. Take 1 tsp Turmeric powder
12. Make ready 1 tsp Coriander powder
13. Get 1 tsp Garam masala

Instructions to make Palak Dal Spinach Dal:

1. Boil moong dal in cooker. Add 1/2 tbsp ghee in it. Let it cool down for 5 minutes.
2. Wash Spinach and cut it properly. Take a pan add oil in it. Add mustard seeds, cumin seeds and Asofetida in it. Then add spinach leaves and salt. Saute it for few minutes on medium heat.
3. Add cooked dal and turmeric powder,salt, chilli powder in it.mix it well. Cook it for 5 minutes.
4. Add little water in it. When it reaches the desired consistency switch off the flame. Let it cool down for 5 minutes. Add lemon juice, ghee and Garam masala in it.
5. Healthy and tasty palak Dal is ready to serve. You can enjoy it with Rice or paratha.😋😋😋

So that’s going to wrap this up for this exceptional food palak dal spinach dal recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!