Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, old fashioned sweet potato pie. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Authentic, real old-fashioned sweet potato pie with fresh, organically-grown sweet potatoes, nutrient-rich foods, and creative gifts to support this family farm. These useful spices can be used to cook so many different meals! Whip the potatoes with a hand mixer until smooth.

Old Fashioned Sweet Potato Pie is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Old Fashioned Sweet Potato Pie is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have old fashioned sweet potato pie using 11 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Old Fashioned Sweet Potato Pie:

1. Prepare peeled and cooked sweet potatoes
2. Take sugar, divided
3. Make ready butter, melted
4. Prepare eggs
5. Take vanilla extract
6. Prepare salt
7. Prepare cinnamon
8. Make ready ginger
9. Make ready milk
10. Make ready 9in unbaked pie crust
11. Make ready egg whites

Place the pie on a rack and cool to room temperature before covering with meringue. Sweet potato pie is very good and a fine way to use up some of the leftovers. Mash four good-sized sweet potatoes, adding a small piece of butter, one egg, and half a teacup sugar. Add small half teaspoon each of following spices: cinnamon, nutmeg, cloves, and one tablespoon molasses with.

Steps to make Old Fashioned Sweet Potato Pie:

1. Preheat oven to 350.
2. In a mixing bowl, mix together the sweet potatoes, 1 cup of sugar, butter, eggs, vanilla, salt, and the spices.
3. Incorporate well.
4. Add the milk and continue mixing.
5. Once mixed, pour into the pie crust.
6. Bake for 45 minutes.
7. When pie has 10 minutes left, begin the meringue.
8. In a glass or copper bowl, (I use glass) beat the egg whites to soft peaks.
9. Beat in 1/4 cup of sugar a tbsp at a time and beat well after each tbsp.
10. Beat until stiff peaks form that are glossy and not dry.
11. After 45 minutes, remove the pie from the oven.
12. With a rubber spatula, transfer the meringue onto the pie. Make sure to touch the crust all around to cover completely.
13. Place back in oven for 9-12 minutes to lightly brown the meringue.
14. Remove from oven and let cool before serving.

Sweet Potato Pies are cooked several different ways with several different ingredients. However, I am posting a favorite. As most know I love Sweet Potatoes and can't remember not having them around. Sweet Potato Pies are cooked several different ways with. Place potatoes in pot and cover with water.

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