Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, fish batter fry. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fish batter fry is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Fish batter fry is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have fish batter fry using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fish batter fry:

1. Make ready Flour/maida -100g
2. Take Fish fillet finely cut (preferably basa)
3. Make ready Baking soda-pinch
4. Take Egg(optional) -1
5. Take Water
6. Prepare Salt accordingly
7. Prepare Turmeric-pinch
8. Make ready Baking powder -pinch
9. Make ready Coriander (finely cut)
10. Prepare 50 g Corn flour
11. Make ready Vegetable oil

Steps to make Fish batter fry:

1. Mix flour (maida) and corn flour, beat an egg and pour water accordingly to make a fine paste
2. Add baking soda, and baking powder and turmeric and salt a pinch to it
3. Smear the fish in batter and keep aside for few min
4. Add coriander leaf in batter to enhance taste
5. Deep fry the fish in hot oil in medium flame and serve it hot

So that’s going to wrap this up with this special food fish batter fry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!