Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, continental_green_beans_and_meat. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Continental_green_beans_and_meat is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Continental_green_beans_and_meat is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have continental_green_beans_and_meat using 5 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Continental_green_beans_and_meat:
- Prepare 2 kg continental green beans
- Make ready 500 g meat cut into cubes (size according to desire)
- Take 2 tablespoon ghee
- Prepare Spoon spices
- Take salt
Steps to make Continental_green_beans_and_meat:
- Wash the Continental green beans pull veins from the sides (in the form of fine thin strings)
- Cut 3-4 cm in length
- In a suitable saucepan, put the ghee, and wait for it to melt and heat
- Add the meat, and stir until the color changes completely
- Add the Continental green beans and stir with the meat
- Add spices, salt
- Toss if possible, without using the spoon until all is combined.
- Cover the continental green beans and repeate flipping and tossing until it is well cooked /ripe
- Add a little water if needed (when Continental green beans seem to be a little raw.
- It is served with vermicelli rice and yogurt(labneyeh)
- Made by: Faten Al Soufi
So that is going to wrap this up for this exceptional food continental_green_beans_and_meat recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
