Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spinach daliya lolipoop. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Spinach Daliya Lolipoop is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Spinach Daliya Lolipoop is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have spinach daliya lolipoop using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Daliya Lolipoop:

1. Make ready 1 cup daliya(porridge)
2. Make ready 1 cup chopped spinach
3. Get 2 tablespoon bajra flour
4. Prepare 1 teaspoon Turmeric powder
5. Get 1 teaspoon red chilli powder
6. Get 1 chopped green chilli
7. Take 1 teaspoon Garam masala powder
8. Make ready 1 teaspoon kasuri methi
9. Prepare to taste Salt
10. Take 1 tablespoon oil

Instructions to make Spinach Daliya Lolipoop:

1. Firstly soaked daliya for 10 minutes.
2. Then take bowl put daliya, bajra flour, spinach, turmeric powder, red chilli powder, green chilli, kasuri methi, salt, garam masala powder mix it properly and make batter with the help of the water. Batter make like soft dough.
3. Now take batter give Lolipoop shapes. Like this make all Lolipoops.
4. Take non-stick pan drizzle oil and on slow flame roast all Lolipoops.
5. Served with any dip and chutney.

So that’s going to wrap this up for this special food spinach daliya lolipoop recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!