Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, my family's fried chicken recipe. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

My Family's Fried Chicken Recipe is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. My Family's Fried Chicken Recipe is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook my family's fried chicken recipe using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make My Family's Fried Chicken Recipe:

1. Make ready 600 grams Chicken thighs
2. Prepare 3 tbsp Sake
3. Take 5 tbsp Soy sauce
4. Make ready 5 tsp Grated garlic
5. Prepare 2 1/2 tsp Grated ginger
6. Make ready 1 tbsp Shio-koji (optional)
7. Make ready 3 tbsp Katakuriko
8. Take 2 tbsp Flour

Instructions to make My Family's Fried Chicken Recipe:

1. Cut the chicken into your desired size. Add the seasoning ingredients and marinate for about 20 minutes.
2. Coat the chicken with the katakuriko and flour. Deep-fry in oil heated to 170℃ until golden brown, and it's done.

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