How to Make Homemade Baked Salmon in Tomato Mayo and Cheese

Vernon Barrett   26/09/2020 19:29

Baked Salmon in Tomato Mayo and Cheese
Baked Salmon in Tomato Mayo and Cheese

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, baked salmon in tomato mayo and cheese. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Baked Salmon in Tomato Mayo and Cheese is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Baked Salmon in Tomato Mayo and Cheese is something that I have loved my whole life.

Baked Salmon in Tomato Mayo and Cheese. I first tasted this baked salmon with herbed mayo at a New Year's get together with my sister and her family a few years ago. Everyone brought their own special dish to share.

To begin with this particular recipe, we must first prepare a few components. You can cook baked salmon in tomato mayo and cheese using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Salmon in Tomato Mayo and Cheese:
  1. Make ready Salmon
  2. Make ready White Onions
  3. Take Tomatoes
  4. Make ready Mayonnaise
  5. Get lemon
  6. Prepare ground black pepper
  7. Take Shredded Cheese
  8. Get cooking oil

Cover with foil and bake until sauce is nearly absorbed. Top with fresh slice tomatoes and/or cheese, but optional. Tomato and Herb Flavor Variation For the Cheesy Baked Salmon. You can also thinly slice or chop some tomatoes and place them on top of the onions and sprinkle with some fresh herbs.

Steps to make Baked Salmon in Tomato Mayo and Cheese:
  1. Saute
  2. Mix in a separate bowl
  3. In a baking pan..layer the sauteed tomatoes then the Salmon and the mayo mixture
  4. Cover with foil and bake until sauce is nearly absorbed
  5. Top with fresh slice tomatoes and/or cheese, but optional

Now that would be delicious too. If you don't like onions, feel free to omit them. The herbed mayonnaise mixture kept the salmon nice and moist while in the oven baking and at the same time it added flavor and texture to the dish. This baked salmon with the herbed mayo was. No need to flip the fish and make a mess.

So that’s going to wrap it up with this special food baked salmon in tomato mayo and cheese recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

©2021 Best Recipes - All Rights Reserved