How to Prepare Any-night-of-the-week Creamy Pasta

Derek Lopez   12/09/2020 20:55

Creamy Pasta
Creamy Pasta

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, creamy pasta. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Creamy Pasta is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Creamy Pasta is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have creamy pasta using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Pasta:
  1. Prepare 50-60 gr spaghetti or fettucini
  2. Get pieces Bacon or sausage or other meat to your taste, cook and cut to small
  3. Make ready 150 ml cooking cream
  4. Make ready 1 clove garlic
  5. Make ready 400 ml water
  6. Get 1 tbsp olive oil
  7. Prepare 1/2 teaspoon salt
  8. Make ready Pepper
Instructions to make Creamy Pasta:
  1. Boil the spaghetti in the water. Add 1/4 teaspoon of salt and stir well. Cook for 8-10 mins until the spaghetti turns soft and set aside.
  2. Chop the garlic. Heat the pan with olive oil and saute the garlic. Turn the heat to medium low.
  3. Add the spaghetti with the leftover water. Add 1/4 teaspoon salt and pepper. Cook for 1-2 mins or until the water become dry.
  4. Add the meat into the pan. Pour the cooking cream. Cook them for another 3-4 mins until the cream boils.
  5. Serve the spaghetti. You can add some parsley or ground blackpepper if you like.

So that is going to wrap it up for this exceptional food creamy pasta recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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