Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, filipino food series: baguio’s good shepherds ube halaya custard cake (purple yam custard cake). One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Filipino Food Series: Baguio’s Good Shepherds Ube Halaya Custard Cake (Purple Yam Custard Cake) is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Filipino Food Series: Baguio’s Good Shepherds Ube Halaya Custard Cake (Purple Yam Custard Cake) is something which I have loved my whole life. They’re nice and they look wonderful.

Filipino Food Series: Baguio's Good Shepherds Ube Halaya Custard Cake (Purple Yam Custard Cake). If you love this Baguio convent's products, then this is the ube halaya recipe you need to mimic its iconic purple yam jam. Great recipe for Filipino Food Series: Baguio's Good Shepherds Ube Halaya Custard Cake (Purple Yam Custard Cake).

To begin with this particular recipe, we must prepare a few components. You can cook filipino food series: baguio’s good shepherds ube halaya custard cake (purple yam custard cake) using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Filipino Food Series: Baguio’s Good Shepherds Ube Halaya Custard Cake (Purple Yam Custard Cake):

1. Prepare Custard Ingredients: 5 egg yolks, 1 egg, 3 tsp brown sugar (you can add more if you like☺️) 1 tsp vanilla, 2/ tsp water, 1/2 cup of evaporated milk, 1/2 cup condensed milk
2. Prepare Cake: 5 egg whites, 2 egg yolks, 2 tsp white sugar, 1 tbsp Purple Yam, 1tsp purple food colour, 1/4cup evaporated milk, 1/8 corn oil, 3/4 cup cake flour, 1/4 tsp baking soda, 1/4 tsp baking powder
3. Make ready Frosting: 1 bottle of Ube Halaya Jam (Purple Yam)

See more ideas about Purple yam, Ube recipes, Ube. Filipino Food Series: Baguio's Good Shepherds Ube Halaya Custard Cake (Purple Yam Custard Cake) Mexican Salad. See more ideas about Ube, Ube recipes, Filipino desserts. Filipino Food Series: Baguio's Good Shepherds Ube Halaya Custard Cake (Purple Yam Custard Cake).

Steps to make Filipino Food Series: Baguio’s Good Shepherds Ube Halaya Custard Cake (Purple Yam Custard Cake):

1. Custard - Make the caramel base of the custard first by melting sugar with a little bit of water. Once sugar is caramelised set it aside. In a separate bowl, mix egg, egg yolks, evaporated milk, condensed milk, vanilla. Then strain the egg mixture 4-5 times until it’s smooth. Remove the bubbles and pour in the mixture to the pan with the caramelised sugar.
2. Cover with foil then punch holes to avoid water drops. Pre-heat the steamer for at least 10 minutes then put the custard pan and steam it for 30-40 minutes. Let it cool down, set aside or put it in a fridge.
3. Cake Meringue - Make the egg white frothy first. Add sugar while continuously whisking until you achieve peaks. Set aside.
4. Cake Batter: Mix together egg yolks, sugar, evaporated milk, oil, vanilla, Ube Halaya, purple food colour. Then add the cake flour, baking powder, baking soda. Mix until no lump. Then add the meringue by batch then fold gently.
5. Pour in the mixture into a round shaped baking pan and steam it for 40 to 60 minutes. Use a skewer to test if cake is fully cooked. Set aside and let it cool down before cutting it into half.
6. Frosting: I used the remaining Ube Halaya for frosting and Rosetta swirls using a piping tool (I think it would come out better using a piping bag) ✌️

Salmon is a favorite of my husband. This recipe never fails to be a hit, whether we broil the salmon in the oven or grill it outdoors. Pair it with some homemade teriyaki fried rice to complete your meal. This easy to make oven baked Teriyaki Salmon recipe is destined to become a new favorite! See more ideas about Ube, Cake recipes, Ube recipes.

So that’s going to wrap this up for this special food filipino food series: baguio’s good shepherds ube halaya custard cake (purple yam custard cake) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!