Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, bottom round steak. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Bottom Round Steak is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Bottom Round Steak is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook bottom round steak using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Bottom Round Steak:

1. Take 2-3/4 pound bottom round steak
2. Get 1/4 teaspoon thyme
3. Get 1 teaspoon onion powder
4. Get 1-1/2 teaspoon Adolfs meat tenderizer
5. Make ready 1 teaspoon ground black pepper
6. Get 1/2 teaspoon coarse pink Himalayan salt
7. Take 2 teaspoon liquid smoke divided
8. Prepare 1/2 stick butter divided into four pats
9. Make ready 1/4 cup beef broth

Instructions to make Bottom Round Steak:

1. Cut the steaks into four servings
2. Gather the dry seasonings I always taste the meat tenderizer to see how salty it is. This way I can tell if I need to add more salt or not.
3. Put into a mortar then crush it.
4. It's very easy to incorporate all the seasonings to make sure for a more even coverage of all the seasonings.
5. Add seasonings to the steaks.
6. Add the steaks to a bowl add liquid smoke. Cover and bring up to room temperature naturally.
7. I let mine sit for quite a while. Preheat the oven 400 degrees Fahrenheit
8. Sear the meat.
9. Both sides.
10. Add butter to tops and beef broth. Move to the oven and roast for 15 minutes.
11. Let rest 5 minutes. Serve I hope you enjoy. I kept these juices for a future recipe it's in the freezer.

So that is going to wrap this up for this exceptional food bottom round steak recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!