Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, dry fruit gooseberry jam. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Dry Fruit Gooseberry Jam is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Dry Fruit Gooseberry Jam is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have dry fruit gooseberry jam using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Dry Fruit Gooseberry Jam:

1. Make ready 250 grams Gooseberry
2. Get 150 grams Sugar
3. Take 1 teaspoon Roasted cumin powder
4. Get to taste Salt and chilli flakes according
5. Prepare 1/2 tablespoon Finely chopped walnut
6. Prepare 1/2 tablespoon Finely chopped cashewnut
7. Take 1/2 tablespoon Finely chopped almonds
8. Make ready 1/4 tablespoon Melon seeds
9. Take 1/4 tablespoon Dessicated coconut slices

Instructions to make Dry Fruit Gooseberry Jam:

1. First boil gooseberry until soft. Now drain water and keep aside. Deseed all gooseberries.
2. Now In heavy bottomed wok put this gooseberry and sugar. Add all spices also. Keep on stirring.
3. It will take nearly 40-45 minutes on low flame. Cook according to desired consistency.
4. Add dry fruits and mix again nicely.
5. Now let it cool and store in sterilized Mason jar.
6. Now relish it with hot chapati or use as bread spread.Keep enjoying

So that’s going to wrap it up with this special food dry fruit gooseberry jam recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!