Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, sprout moong  paratha. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sprout Moong  Paratha is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Sprout Moong  Paratha is something which I’ve loved my entire life. They’re fine and they look wonderful.

Sprouted Green Moong Khichdi - Healthy Rice Recipe. Aloo Paratha Recipe - Dhaba Style Punjabi Aloo Paratha - Potato Stuffed Paratha. #Rajputshealthyandyummyrecipe #Sproutsparatha Hello Friends, Welcome to my YouTube channel Rajput's Healthy & Yummy Recipe. Sprouted Moong Paratha recipe - How to make Sprouted Moong Paratha.

To get started with this particular recipe, we must prepare a few components. You can cook sprout moong  paratha using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Sprout Moong  Paratha:

1. Prepare 1 1/2 cup wheat flour
2. Take 1 cup sprouted moong
3. Take 1 cup grated cheese
4. Take 1 nicely chopped onion
5. Take to taste Salt
6. Make ready to taste chat masala
7. Take nicely chopped mint coriander leaves ginger garlic..paste as all your taste……..as u love u can change as taste
8. Take Oil for cooking

How to make Sprouted Moong Masala Paratha. Ground the sprouted moong dal in a mixer jar little coarsely. Splutter cumin seeds in the oil first and then add coriander powder. Ingredients for Moong Sprout Parantha Recipe.

Instructions to make Sprout Moong  Paratha:

1. U need to make paratha
2. Take a plate of sprouted moong /green gram, add grated cheese, salt chat masala, chopped mint, coriander leaves, ginger-garic paste,,….as all taste and mix it well.
3. NOW…Take wheat flour Add salt.. and mix. Add water and knead dough. Grease the dough with oil and keep it for 5-10 minutes. - to set…….now Make small balls. as u love size
4. Roll the balls make small chapati and do stuffing of moong….like aloo paratha..
5. Now fold roll the paratha carefully
6. Roll in big size as u want….it's ready to cook
7. Heat tawa. and cook it on both the sides with oil on medium flame. - Prepare all the parathas in the same way…. now u can - Serve it with curd or chutney…….as u love….
8. U can serve with sauce also all as taste

Finely chop ginger and green chillies and put into a bowl. Add whole wheat flour, onion, moong sprouts, turmeric. Moong Sprouts- How To sprout Moong Bean easily at Home. Course: Side Dish, soups and salads. Sprout lentil (dal) salad is a colorful, refreshing, nourishing dish, a good source of protein and calcium.

So that’s going to wrap this up for this special food sprout moong  paratha recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!