Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, orange cake 🍊 (no eggs). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Orange Cake 🍊 (no eggs) is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Orange Cake 🍊 (no eggs) is something which I’ve loved my whole life. They’re nice and they look fantastic.

Are you looking for a slow cooking recipe? Whisk orange juice, flour, sugar, vegetable oil, baking soda, and salt together in a bowl. Pour batter into the prepared pan.

To begin with this recipe, we have to prepare a few ingredients. You can cook orange cake 🍊 (no eggs) using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Orange Cake 🍊 (no eggs):

1. Prepare Oat Flour
2. Get Baking Soda
3. Take Vanilla Extract
4. Take Coconut oil
5. Make ready Freshly squeezed Orange Juice
6. Get Orange zest
7. Make ready Salt
8. Prepare Stevia
9. Take white Vinegar
10. Make ready Icing :
11. Get Melte butter
12. Make ready powder Sugar
13. Get Orange Juice
14. Prepare Orange zest
15. Make ready Vanilla extract

Then sprinkle about a tablespoon of flour. Adapting this cake recipe, i have also made egg free Orange muffins recipe. I have made this orange cake with whole wheat flour and powdered jaggery as well as sugar on various occasions. Bakers keen to avoid refined sugar have plenty of options, such as syrups (maple, agave, date), fruit (dried and fresh) and sweet root veg (carrots, sweet potato).

Steps to make Orange Cake 🍊 (no eggs):

1. Add the sugar, baking powder, salt, vanilla extract to the oat flour (whisk well)
2. In another pot mix the orange juice with lemon zest and vinegar and coconut oil
3. Add the orange mix to the dry flour mix and whisk well
4. Put the mix in a pan after buttering the pan with coconut oil and some flour
5. Put the pan in the over between 140 and 150 degrees C. For 35 minutes
6. Prepare the icing while baking: mix sugar powder, vanilla extract and of lemon zest and melted butter and add orange juice till you get the icing texture you need while whisking.
7. Wait for the cake to cool down then cover it with the icing

There is no need for an egg replacement in this recipe, the baking soda/vinegar combination creates all the magic that you need. The orange extract and orange zest create all the orange flavor in this cake. If you can't get orange extract you can just use orange juice instead but the flavor will be much more subtle. Due to rationed ingredients, the cake was made without dairy or eggs. In other words, it was the original vegan cake.

So that’s going to wrap it up with this exceptional food orange cake 🍊 (no eggs) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!