Easiest Way to Make Perfect Wagamama style- Prawns and salmon Fire Crackers π₯π₯’
Alberta Moore 13/08/2020 09:26
Wagamama style- Prawns and salmon Fire Crackers π₯π₯’
Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, wagamama style- prawns and salmon fire crackers π₯π₯’. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Wagamama style- Prawns and salmon Fire Crackers π₯π₯’ is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Wagamama style- Prawns and salmon Fire Crackers π₯π₯’ is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have wagamama style- prawns and salmon fire crackers π₯π₯’ using 31 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Wagamama style- Prawns and salmon Fire Crackers π₯π₯’:
Take 1 bag frozen prawns
Prepare 2 pieces fillet salmon sliced into bite-size chunks
Get 1 tbsp oil
Take 1 medium white onion peeled and sliced into wedges
Take 1 red bell pepper seeds removed, chopped into chunks
Take 1 green bell pepper seeds removed, chopped into chunks
Get 1 handful green beans
Take 1/2 cauliflower cut into bite size
Prepare 1 handful snow peas
Make ready 2 big dry red chilli, roast in oven for 2-3 min and chopped in chunks
Take 2-3 spring onions chopped
Take 1 clove garlic (finely chopped)
Prepare splash water optional
Take Sauce base
Take 1 tsp chilli flakes
Prepare 2 tbsp sriracha sauce
Prepare 2 garlic cloves peeled and minced
Get 1 tbsp oil
Take 4 tbsp brown sugar
Prepare 3 tbsp light soy sauce
Get 2 tbsp dark soy sauce
Make ready 2 tbsp ketchup
Get 1 tbsp rice wine vinegar
Get 1 tbsp tamarind paste or lime juice
Make ready 1 tbsp fish sauce
Prepare Pinch ground white pepper
Get Serve with
Make ready Boiled jasmine rice or Japanese rice
Get Some shichimi powder (optional)
Get 1 tbsp mix black and white sesame seeds
Get Wedges of lime
Steps to make Wagamama style- Prawns and salmon Fire Crackers π₯π₯’:
Mix all sauce base together
Medium heat non stick wok or pan, add cooking oil and garlic, add prawns and salmon, let them cook for a few min.
Add all the vegetable in and stir well, add your sauce and let them cook for another 5-8 min, mix well.
Serve with rice and sprinkle on top with shichimi powder, sesame seeds and a wedge of lime.
So that’s going to wrap it up for this special food wagamama style- prawns and salmon fire crackers π₯π₯’ recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!