Recipe of Super Quick Homemade Philly Chicken Cheese Steak

Sarah Reynolds   15/06/2020 17:40

Philly Chicken Cheese Steak
Philly Chicken Cheese Steak

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, philly chicken cheese steak. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Philly Chicken Cheese Steak is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Philly Chicken Cheese Steak is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have philly chicken cheese steak using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Philly Chicken Cheese Steak:
  1. Take 3 chicken tenderloins
  2. Get 1 Bell pepper
  3. Make ready 1/2 Onion
  4. Make ready 1 tbsp olive oil
  5. Get 1 spicet or seasoning salt
  6. Make ready 1 tsp soy sauce
  7. Prepare 2 hoagie rolls
  8. Take 4 slice provolone
Steps to make Philly Chicken Cheese Steak:
  1. Thin slice the chicken and season with spicet or seasoning salt & soy sauce
  2. Chop bell pepper and onion in large pieces. Set aside
  3. Preheat skillet with olive oil
  4. Add chicken to skillet and cook till half way done. Then add bell pepper & onion. Cook till chicken is done and the pepper and onions are cooked to your liking
  5. Preheat oven at 400. Split hoagie rolls add the chicken onion & peppers. Then cover the top with 2 slices of provolone cheese. Bake till cheese is melted
  6. Enjoy

So that is going to wrap this up with this special food philly chicken cheese steak recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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