Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sugar cooky cakes. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Sugar Cooky Cakes is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Sugar Cooky Cakes is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have sugar cooky cakes using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sugar Cooky Cakes:

1. Get sugar
2. Make ready butter or margarine
3. Take eggs
4. Take milk
5. Get vanilla
6. Get flour
7. Get baking powder
8. Prepare salt
9. Take chocolate chips (optional)

The classic sugar cookie turns into a snazzy party dessert. How to make a sugar cookie cake. It's been about two years since I made the life-changing discovery that you can make cookies out of cake mix. This opened up a whole world of possibilities, from M&M Chocolate Cake Mix Cookies to Carrot Cake Cookie Cups.

Steps to make Sugar Cooky Cakes:

1. Preheat the oven to 375. Line baking sheet with parchment paper. Cream butter and sugar in a mixer til fluffy. Add eggs and milk and beat til combined. Scrape down often.
2. In a bowl combine flour, salt, and baking powder. Add to wet ingredients in about 3 batches. This is where you add anything you want or not if you just want sugar cookies. Scrape down to a ball in the mixing bowl and put in the freezer for at least 30-45 minutes. I don’t even cover it.
3. When thoroughly chilled, on a floured surface, roll dough into a log.
4. Cut your dough into rounds and reshape into circles OR just roll it out like regular cooky dough and use cutters. I chose the log this time. Put remaining dough in the freezer til the next batch.
5. Bake on cookie sheet for about 13-15 minutes. Only the bottoms should be slightly brown. Let cool on a rack.
6. I made a chocolate glaze with 1 cup powdered sugar, 2 heaping tbsp cocoa powder and enough milk to make it thick.

Stir in the eggs, one at a time, then the vanilla. Combine the flour, baking powder, baking soda, cream of tartar and salt; stir into the creamed mixture alternately with the buttermilk until well blended. In a medium bowl, combine the flour, salt and baking soda and set aside. Get it nice and smooth, then add the sugar on medium speed until fluffy and light in color. Super soft-baked, thick, chewy sugar cookies made so easy with a cake mix.

So that’s going to wrap this up for this special food sugar cooky cakes recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!