Step-by-Step Guide to Prepare Homemade Healthy Chinese Cabbage Rolls with Tofu

Tyler Pierce   14/07/2020 00:06

Healthy Chinese Cabbage Rolls with Tofu
Healthy Chinese Cabbage Rolls with Tofu

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, healthy chinese cabbage rolls with tofu. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Healthy Chinese Cabbage Rolls with Tofu is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Healthy Chinese Cabbage Rolls with Tofu is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have healthy chinese cabbage rolls with tofu using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Chinese Cabbage Rolls with Tofu:
  1. Make ready 200 grams Mixed ground beef and pork
  2. Take 1/2 block Firm tofu
  3. Prepare 1 clove Garlic
  4. Take 1 heaping tablespoon Krazy Salt
  5. Take 1 (to taste), 1/3 teaspoon Nutmeg
  6. Make ready 400 grams Chinese or napa cabbage
Steps to make Healthy Chinese Cabbage Rolls with Tofu:
  1. This is the same recipe for "Tofu Hamburger Patties". Briefly drain the tofu in a colander. - - https://cookpad.com/us/recipes/156703-tofu-hamburgers-this-recipe-comes-directly-from-a-former-chef
  2. Then squeeze the tofu with your hands to get out any more excess moisture. Put everything into a bowl.
  3. Mix it all together well.
  4. Boil the Chinese cabbage until tender.
  5. Soak it in water.
  6. If it's a large leaf, just use 1. If there are small leaves, layer 2 together.
  7. Divide the meat mixture into 4 portions and form each one into a patty. Place it on the edge of the Chinese cabbage leaf closest to you.
  8. Roll it up. Now fold in the left edge and right edge.
  9. Wrap until the very end of the leaf. Push the opposite end into the center of the meat. If you do this, you won't need any toothpicks.
  10. You can make 4 rolls. You could also make smaller portions to make more rolls.

So that’s going to wrap it up for this exceptional food healthy chinese cabbage rolls with tofu recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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