Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, layered cod fish. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Layered cod fish is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Layered cod fish is something which I have loved my whole life.

Browse Our Collection Of Exciting Cod Fish Recipes Online. This recipe for cod fish tacos is seasoned white fish layered with corn cabbage slaw, a creamy sauce, avocado slices and a squeeze of fresh lime; all tucked inside warm corn tortillas. Cod fisheries are fisheries for cod.

To get started with this particular recipe, we must prepare a few components. You can have layered cod fish using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Layered cod fish:

1. Get 500 g white cod fish
2. Take 20 g floure
3. Take 1 egg
4. Make ready 1 tomato
5. Get 2 potatos
6. Make ready Salt
7. Prepare 1 mushroom
8. Make ready Sourcream

Layer spinach, flaky cod, and cream of mushroom soup,. Potatoes, carrots, onion, and flaky fish like cod or haddock come together in a hearty soup that makes a meal all on its own. For an even more interesting dish, sauté the onion in bacon drippings, then garnish each bowl with some crumbled bacon and chopped parsley or chives. Toss to coat and spread into an even layer.

Instructions to make Layered cod fish:

1. Boil the potato half way. Cut it into thin slices and layer 2 beds out of those slices.
2. Put dry fish through flower and egg and then cook 8 min on each side in a pan. Then layer over potatos
3. Cut mushroom and onion and fry them in a pan for 5 min then layer over fish
4. Cut tomato in slices and layer over the cooked mushrooms and onion
5. Layer 2 spoons of sour cream on top of the tomatoes and put everything into oven for 20 min.

Nestle cod pieces into baking dish. Stir in milk and butter until butter has melted; mix in reserved bacon. Lay boneless cod fillets into the pan in a single layer. Season tops of fillets with more salt, black pepper, and cayenne pepper. Spread spinach evenly over fish and drizzle with lemon juice.

So that is going to wrap this up for this special food layered cod fish recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!