Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, crunchy spicy cabbage & cucumber. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Crunchy Spicy Cabbage & Cucumber is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Crunchy Spicy Cabbage & Cucumber is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook crunchy spicy cabbage & cucumber using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Crunchy Spicy Cabbage & Cucumber:

1. Make ready 200 g Cabbage
2. Prepare 1/2 Continental Cucumber OR 1 Lebanese Cucumber
3. Take 1-2 pinches Salt
4. Get <Dressing Sauce>
5. Make ready 1 tablespoon Soy Sauce
6. Take 1 tablespoon Rice Vinegar
7. Take 1/2 tablespoon Sesame Oil
8. Take 1/2 teaspoon Chilli Flakes *OR as required
9. Get 1/2-1 teaspoon Asian Chicken Bouillon Powder

Instructions to make Crunchy Spicy Cabbage & Cucumber:

1. Cut Cabbage leaves into 3-4cm pieces. Slice Cucumber into 3-4mm thick.
2. Combine all the Dressing Sauce ingredients in a large bowl. Add Cabbage and Cucumber, and mix well to combine. Add 1 to 2 pinches Salt and mix well. Set aside for 5 to 10 minutes, mix and toss again before you serve.

So that is going to wrap it up for this exceptional food crunchy spicy cabbage & cucumber recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!