Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, moong-moth and masoor sprout chaat. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Moong-Moth and Masoor Sprout Chaat is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Moong-Moth and Masoor Sprout Chaat is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have moong-moth and masoor sprout chaat using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Moong-Moth and Masoor Sprout Chaat:

1. Take 1/2 cup Saboot Masoor Sprouts
2. Prepare 1/2 cup Moong sprouts
3. Get 1/2 cup Moth sprouts
4. Make ready to taste Salt
5. Prepare 1 Green chili , finely chopped
6. Make ready 1/2 Orange medium sliced
7. Take 1 Onion medium chopped
8. Prepare 1/2 Apple medium diced
9. Prepare 1/2 teaspoon Chaat masala
10. Prepare 1 tablespoon Lemon juice
11. Get 1 Green bell pepper medium
12. Take 1 Cucumber medium
13. Get 2 Tomatoes medium
14. Prepare 1 cup apple pine
15. Prepare ½ cup Sev

Steps to make Moong-Moth and Masoor Sprout Chaat:

1. Place moong, masoor and moth sprouts in a bowl.
2. Add salt and quarter cup of water to a bowl and keep it in the microwave for two minutes. Drain it.
3. Add green chili & orange.
4. Add onion, apple, pineapple and salt to the bowl and mix well Add bell pepper,Cucumber and tomatoes. Add lemon juice & mix well.
5. Add Chat masala. Sprinkle with Sev and serve with Green chutney and Tamarind Chutney.

So that’s going to wrap this up with this special food moong-moth and masoor sprout chaat recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!