How to Prepare Any-night-of-the-week Fried Mutton Chops

Eunice Cortez   21/04/2020 17:07

Fried Mutton Chops
Fried Mutton Chops

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, fried mutton chops. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried Mutton Chops is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Fried Mutton Chops is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have fried mutton chops using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fried Mutton Chops:
  1. Prepare 1 kg Mutton chops:
  2. Make ready Bay leaves:2
  3. Make ready White and black zeera:half tsp each
  4. Make ready 3-4 Long:
  5. Make ready Sabut kaali mirch:4-5
  6. Take Cinnamon stick:2-3
  7. Prepare Salt:1tbsp or as required
  8. Prepare 1.5 tbsp Crushed red chillies:
  9. Get 2 tbsp ginger garlic paste
  10. Make ready 3-4 Green chillies cut in half(large)
  11. Prepare Adrak sabut: one small
  12. Take 1/4 cup Maids
Steps to make Fried Mutton Chops:
  1. In a pot put mutton chops immersed in water(around half pot water) with all these spices
  2. And boil until they r tender and water dries with masala.
  3. Let them cool at room temperature.
  4. Coat them first with maida,then dip in egg and coat in bread crumbs.
  5. Deep fry in a pan until crispy and golden.
  6. Serve with bread or buns and kecthup.

So that is going to wrap it up for this special food fried mutton chops recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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