Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, baked cone chat. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Baked cones are ready to be filled. Using a tong carefully drop cones one by one into the hot oil. CAREFULLY TILT THE CONE IN SUCH A WAY THAT ALL THE OIL THAT WAS FILLED INSIDE THE CONE IS DRAINED OUT.

Baked Cone Chat is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Baked Cone Chat is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook baked cone chat using 24 ingredients and 22 steps. Here is how you cook that.

The ingredients needed to make Baked Cone Chat:

1. Prepare 1 cup All Purpose Flour
2. Prepare 1/4 th cup Vegetable Oil
3. Get 1/2 tablespoon Baking powder
4. Prepare 1/2 teaspoon Carom seeds or Ajwain
5. Make ready 1/2 teaspoon Chilli flakes
6. Take to taste Salt
7. Get 1/2-3/4 th cup Water
8. Take 1 tablespoon Sesame seeds to sprinkle
9. Get For brushing Oil
10. Prepare Stuffing for cones
11. Prepare 1 cup boiled and cubed Sweet potato pieces
12. Make ready 1/2 cup Tomato chunks without pulp
13. Make ready 1/2 cup Cucumber chunks
14. Take 1 cup boiled Chick peas
15. Take 2 tablespoon sweet corn
16. Take 1 Onion cut into cubes
17. Prepare 1-2 green Chillies chopped
18. Get 1 handful chopped Coriander leaves
19. Take 1 cup beaten yoghurt seasoned with black salt and chat m masala
20. Get As required Sweet Tamarind chutney
21. Make ready As required Green chutney
22. Get 1/2 teaspoon Chilli powder to sprinkle on top of the cone
23. Take 1/2 teaspoon Chat masala to sprinkle on top of the cone
24. Get Some sev to garnish (optional)

To shape ice cream cones: Pull the baked round off the iron and position the roller across the middle, leaving room at the bottom to grip the point of the cone. Working very quickly, fold one side across the roller and tuck under the cone. Pressing firmly, roll the cone over to finish. Allow it to cool for a few moments in order to set.

Instructions to make Baked Cone Chat:

1. Make a dough by combining flour, oil, baking powder, carom seeds, chilli flakes, salt and 1/2 cup or little more water.
2. The dough shouldn't be very soft.
3. Keep aside the dough for 10 to 15 minutes.
4. Take some pieces of aluminium foil.
5. Make cones that will be used as moulds.
6. Now take small ball from the prepared dough and roll out the dough in a form of a big circle.
7. Using a pizza cutter or knife cut out thin strips.
8. Roll the strips to make round strips and join 2-3 strips to make a long strip.
9. Starting from the top start wrapping the cones.
10. If you run out of a strip before wrapping the whole cone- start using the other one.
11. Till the end wrap the cone and seal it at the bottom.
12. Once the dough is wrapped - press the dough firmly around the cones so that there is no gap.
13. All wrapped cones ready for baking.
14. Pre heat oven at 180 degree Centigrade for 10 minutes.
15. Brush the cones with oil and sprinkle some sesame seeds on top.
16. Place them in a baking tray.
17. Bake the cones for about 15 to 20 minutes until they are light golden brown in colour.
18. Allow them to cool off and by applying little pressure separate the cones from the moulds.
19. Cones are ready to be filled with the stuffing of your choice.
20. Assemble all the ingredients for stuffing.
21. Season sweet potato cubes and boiled chick peas with black salt and chat masala.
22. Stuff the cones as per your choice. Add all the different types of chutneys,sprinkle chat masala and chilli powder. Enjoy with family and friends.

Baked Pav Bhaji/ Pav Bhaji Stuffed Buns. Pav ko bich se khokhla kare (jaise hum koi stuffed sabji ke liye karte hai) aur usmay bhaji stuff karke bake kare. Ab bhaji aap do tariko se bana saktey hai. Monita has always an intention to provide a quality baked & healthy snacks foods without compromising a Traditional taste of India. Remove the foil tips, and carefully remove the foil cone inserts and the toothpicks.

So that is going to wrap it up for this special food baked cone chat recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!