Simple Way to Make Perfect Easy Vegan Pear Tarts

Jackson Martin   08/05/2020 15:41

Easy Vegan Pear Tarts
Easy Vegan Pear Tarts

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy vegan pear tarts. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Easy Vegan Pear Tarts is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Easy Vegan Pear Tarts is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy vegan pear tarts using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Vegan Pear Tarts:
  1. Get Bosch pears (2 medium size)
  2. Get Vegan butter (unsalted)
  3. Take Sugar (can use brown, cane, organic)
  4. Take Ground cinnamon
  5. Take Ground nutmeg
  6. Make ready Ground ginger (optional)
  7. Prepare Vegan wonton wraps (Nasoya company makes good ones)
Instructions to make Easy Vegan Pear Tarts:
  1. Wash the pears. Peel them (optional) and dice into small cubes. In a skillet, add vegan butter (3 tbsp) and 1/2 cup of sugar. Once sugar has dissolved add the pears and cook on medium heat until tender. Set aside to cool.
  2. Preheat your oven to 350f or air fryer(I used the bread function in my airfryer)
  3. Unwrap the wontons and place about six or eight of them on a baking sheet. Once pears are cool enough to the touch, add about half a spoon in the center of a wonton. Cover with another wonton (use a bit of water on the edges of the wonton to help seal them) use a fork to press into the wontons to make seams and keep the filling from falling out. I cut a slit in the middle the same you would a pie to help steam come out and not break the dough.
  4. I baked them for about 10 to 12 minutes making sure to peek so they wont burn (some of them did bake a little too much) Once they cooled down, I ate them with a nice cup of hibiscus tea. Perfect little pie for kids too.

So that is going to wrap it up with this special food easy vegan pear tarts recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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