Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked asparagus with peppers. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

How to bake asparagus the easy way? Julienne (or cut into thin long strips) the sweet peppers. Place the baked asparagus on a plate (use one which will provide color contrast to the dish).

Baked asparagus with peppers is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Baked asparagus with peppers is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook baked asparagus with peppers using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Baked asparagus with peppers:

1. Prepare 1 bunch asparagus
2. Make ready 1 dash lemon juice
3. Prepare 1 tsp cumin
4. Take 4 mini sweet peppers
5. Take 1/4 cup parm sprinkle cheese

Asparagus, red onion, red pepper and pine nuts are a great combination! However, I found the butter a little unnecessary. I made this as a side dish for baked chicken tonight. Place coated asparagus tightly spaced on a baking sheet and top with the leftover parmesan flour mixture.

Instructions to make Baked asparagus with peppers:

1. Wash asparagus spears. Snap off bottom wood like parts or any not green parts.
2. Wash mini peppers. Cut of stem part and remove seeds. Cut into 2 or 3 peices depending on size.
3. Preheat oven to 500°. Line baking sheet with tin foil.
4. Place asparagus on foil lined sheet in even 1 layer. Sprinkle lightly with lemon juice, cumin, and parm cheese.
5. Place mini pepper pieces on foil lined baking sheet.
6. Cant have cheese? Substitute with garlic powder. Yum!
7. Bake for 8 - 10 minutes. Check half way through.
8. Cant have cheese? Substitute with light sprinkle of garlic powder. Yum!

Put asparagus on a nonstick baking sheet; drizzle with oil and toss. Spread into a single layer and sprinkle with salt and pepper. Meanwhile, drain peppers and pat dry with paper towels. Place peppers, mayonnaise, garlic and paprika in a food processor or blender; process until smooth and set. This Baked Asparagus is springtime veggie perfection.

So that’s going to wrap it up with this exceptional food baked asparagus with peppers recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!