Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, lemon garlic shrimp pasta. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Creamy pasta and shrimp in a garlic lemon butter sauce - basically what I'm craving daily! This is such a great midweek meal that we love. Simple and on the table in no time.

Lemon Garlic Shrimp Pasta is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Lemon Garlic Shrimp Pasta is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have lemon garlic shrimp pasta using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Garlic Shrimp Pasta:

1. Make ready Olive oil
2. Make ready Butter
3. Get Garlic - sliced into tiny bits
4. Get Ground Red Pepper
5. Take Large Shrimps
6. Prepare Salt
7. Prepare Pepper
8. Make ready Dried Oregano
9. Take Parmesan
10. Make ready Parsley
11. Make ready Pasta
12. Make ready Lemon

It really doesn't get much easier than this Lemon Garlic Shrimp Pasta. The combination of slightly spicy shrimp, tangy lemon, lots of garlic, and just a bit of. You guys know I'm a zucchini noodle lover. As in, I make them weekly.

Instructions to make Lemon Garlic Shrimp Pasta:

1. Heal olive oil in a pan and add a cube of butter
2. Cook shrimp in the heated pan and add the tiny bits of garlic
3. Add salt and pepper then a tbsp of dried oregano
4. Add the pasta and another cube of butter
5. Sprinkle parsley and squeeze the lemon to the mixture

So if you haven't yet watched my video on making zucchini noodles, you Healthy zucchini noodles "zucchini pasta" are tossed with lemon garlic shrimp for an easy, family favorite dinner recipe. This garlicky shrimp recipe is delicious and so easy to make that it will quickly become one of your go-to dishes—for both busy weeknights as well as The cooking time on the package of pasta is only a guideline. I used frozen deveined and tail off large frozen shrimp to help save on prep time. Just make sure you thaw the shrimp before you cook them. Shrimp pasta recipe with lemon garlic sauce served with zucchini and tomatoes.

So that’s going to wrap it up for this exceptional food lemon garlic shrimp pasta recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!