Easiest Way to Make Ultimate Khushbudar Kesariya Samak Kheer
Glen Christensen 19/09/2020 08:59
Khushbudar Kesariya Samak Kheer
Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, khushbudar kesariya samak kheer. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Khushbudar Kesariya Samak Kheer is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Khushbudar Kesariya Samak Kheer is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook khushbudar kesariya samak kheer using 11 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Khushbudar Kesariya Samak Kheer:
Get 1/4 cup barnyard millet/Samak ke chawal /Moraiyo
Prepare 1/2 litre full cream Milk
Get 8 strands Saffron
Prepare 2 drops kewra essence
Get 1/3 cup Sugar
Prepare 1/2 teaspoon ghee
Get 5 Almonds blanched and chopped
Make ready 5 Cashew nuts chopped
Prepare 10 Raisins
Take 1/4 teaspoon Green cardamom powder
Prepare 1 teaspoon green pistachios chopped
Instructions to make Khushbudar Kesariya Samak Kheer:
Wash the samak rice well and soak in enough water for at least 30 minutes.
Soak saffron in 1 teaspoon milk in a small bowl.
After 30 minutes, drain all the water from rice and sauté in 1/2 teaspoon ghee in a shallow pan on medium flame.
Heat the milk in a heavy bottom pan and bring to a boil.
Add roasted rice to it and cook on low flame, while stirring continuously.
Cook for about 15 minutes or till samak rice becomes soft and mushy.
Keep scraping the sides of the pan.
Add sugar, chopped nuts, raisins, cardamom powder, kewra essence and saffron milk and mix well.
Cook for another 2-3 minutes or till kheer thickens slightly.
Finally switch off the gas.
Garnish with pistachios and saffron strands and serve hot or warm or chilled as per the choice.
So that’s going to wrap it up with this special food khushbudar kesariya samak kheer recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!