Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, lehsuni palak-dal | garlicky spinach-lentils. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Lehsuni Palak-Dal

To get started with this recipe, we have to first prepare a few ingredients. You can cook lehsuni palak-dal | garlicky spinach-lentils using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Lehsuni Palak-Dal | Garlicky Spinach-Lentils:

1. Make ready 2 Cups Chana Daal/Bengal Gram
2. Prepare 200 Grams Palak/Spinach (I used Baby Spinach)
3. Make ready 2 Onions: Medium (Thinly Sliced)
4. Prepare 6-8 Large Garlic Cloves (Finely Chopped)
5. Get 1 Inch Piece Fresh Ginger (Finely Chopped)
6. Get 2 Medium Tomatoes (Finely Chopped)
7. Prepare 2 Tsp Saunf/Fennel Seeds
8. Take 2 Tsp Degi Mirch/Red Chilli Powder
9. Take 2 Tsp Haldi/Turmeric Powder
10. Take 2 Tsp Garam Masala Powder
11. Make ready As per taste Salt

Steps to make Lehsuni Palak-Dal | Garlicky Spinach-Lentils:

1. Wash the Chana Dal until the water runs clear.
2. Pressure cook the Dal with 4 Cups of Water, Onions, Tomatoes, Turmeric & the Salt for 5 minutes. Let the steam release by itself.
3. Wash & Chop the Spinach Finely. Add it to the cooked Dal. Let it simmer on low heat for 5-10 minutes.
4. Add more water if required. We want a medium consistency. Prepare the Tadka/Tempering in the mean time.
5. Heat & Desi Ghee in a small frying Pan or a tadka pan.
6. Tip in the fennel seeds. Let them crackle.
7. Add the chopped Ginger & Garlic. Cook over low heat until golden. Add the Degi Mirch Powder. Cook for 10 seconds.
8. Sprinkle the Garam Masala on the Dal.
9. Pour the hot Oil on top of the Dal. Stir.
10. Serve hot with Roti/Paratha/Rice.

So that is going to wrap it up for this exceptional food lehsuni palak-dal | garlicky spinach-lentils recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!