Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, homemade cinnamon glazed doughnut. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Homemade cinnamon glazed doughnut is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Homemade cinnamon glazed doughnut is something which I have loved my whole life. They’re nice and they look wonderful.

Carefully remove from the oil and place onto prepared rack. Repeat with remaining doughnuts. (See my recipe note about making the doughnut holes.) Make the glaze. Dip each warm doughnut into the glaze and coat both sides.

To get started with this particular recipe, we have to prepare a few ingredients. You can have homemade cinnamon glazed doughnut using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Homemade cinnamon glazed doughnut:

1. Make ready 500 grams flour
2. Prepare 200 grams butter
3. Take 50 grams sugar
4. Get Yeast
5. Prepare Baking powder
6. Take Milk
7. Prepare Cinnamon Glaze
8. Prepare Cinnamon
9. Get Icing sugar
10. Take Milk
11. Take Food colouring

This fried cinnamon cake donut recipe results in donuts that are crispy on the outside and light and fluffy in the middle. The donuts are glazed with a simple cinnamon glaze after frying. These are a nice change to the traditional old-fashioned cake donut. And not just any homemade donuts.

Steps to make Homemade cinnamon glazed doughnut:

1. In a bowl, whisk half the flour to be used, milk, sugar, soaked yeast(warm), baking powder.
2. Whisk to a desirable texture, add the remaining flour and knead to a dough.
3. Cover the mixture and leave for 2 hrs under heat to rise
4. After it has risen, take out the dough and knead, roll oit on a flat surface, cut into circles and cut out smaller circles in the middle.use the 3inches and 1 inch cookie cutter. Deep fry on medium heat.
5. For the glaze. In a bowl, add cinnamon powder, milk, and icing sugar. Whisk together. Add any colour of choive
6. Dip the doughnuts into the cinnamon flavoured glaze. Leave to set and serve.

The BEST homemade glazed donuts on the planet. Other than some day possibly posting a spudnut (potato donut) recipe like the ones my mom made all the time growing up, I can't see myself ever relying on another homemade donut recipe. These are my family's favorite donuts. While donuts are frying make your donut Glaze. Add donuts to glaze as soon as they are done frying and make sure both sides are covered.

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