Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, paan leaf dosa/betel leaf dosa. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Paan leaf Dosa/Betel Leaf Dosa is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Paan leaf Dosa/Betel Leaf Dosa is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have paan leaf dosa/betel leaf dosa using 2 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Paan leaf Dosa/Betel Leaf Dosa:

1. Prepare Dosa batter
2. Take Paan

Steps to make Paan leaf Dosa/Betel Leaf Dosa:

1. Take paan leaf, tear them and grind to a smooth paste by adding little batter
2. Now mix this on to the dosa batter heat dosa tava take a laddle full batter and spread over
3. Cook both sides by adding little oil till ut turns nice and crisp.

So that is going to wrap this up with this special food paan leaf dosa/betel leaf dosa recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!