Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mochi with ground peanuts. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Who said making mochi was hard? Learn how to make these chewy, pillowy goodness filled with crumbly peanut filling! Muah Chee (or 麻糍 in Chinese) is a traditional Hokkien snack.

Mochi with ground peanuts is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Mochi with ground peanuts is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have mochi with ground peanuts using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mochi with ground peanuts:

1. Take 200 gram glutinous rice flour
2. Make ready 200 ml water
3. Prepare 2 tbsp oil
4. Get 100 gr ground peanuts
5. Prepare 2 tbsp sugar
6. Make ready 1 tbsp sesame seeds (optional)

They're simple (but sticky!) to make - have plenty of cornflour on hand. Peanut Mochi is just one of many ingenious mochi combinations out there, and it's very easy to make. Gluten-Free, Vegan and just plain tasty, it's no wonder that this Peanut Mochi with Coconut, or Nuo Mi Ci (糯米糍) is so popular. The top countries of supplier is China, from which the.

Steps to make Mochi with ground peanuts:

1. Mix the ground peanuts, sugar and toasted sesame seeds in a bowl. Keep it aside
2. In a bowl, mix the flour and water. Stir it well.
3. Heat a non-stick pan, add 2 tbsp oil. With a medium heat, pour the flour mixture into the pan, with spatula stir it well until the batter looks good and glazy. Stir it until it is sticky and form a ball. Add little oil if it is needed.
4. Switch off fire. The dough is ready when it is apparent and smooth.
5. Moved the dough into a plate and cut it into the portion with knife or scirssors. Coat it with peanut mixture.

Choose from a wide range of similar scenes. Chinese Traditional Mochi recipe: Coconut Flavored Mochi cross-over Mango / Sesame Filling. Peanut Mochi is just one of many ingenious mochi combinations out there, and it's very easy to make. Gluten-Free, Vegan and just plain tasty, it's no wonder that this Peanut Mochi with Coconut, or Nuo Mi Ci (糯米糍) is so popular. You can sprinkle mochi with ground peanuts with sugar and a lttle deep fried shallots flakes for taste.

So that is going to wrap this up with this exceptional food mochi with ground peanuts recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!