Simple Way to Prepare Award-winning Zucchini Eggplant Banana Bread
Teresa Edwards 23/05/2020 07:35
Zucchini Eggplant Banana Bread
Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, zucchini eggplant banana bread. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Zucchini Eggplant Banana Bread is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Zucchini Eggplant Banana Bread is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have zucchini eggplant banana bread using 21 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Zucchini Eggplant Banana Bread:
Get 4 large eggs
Make ready 2/3 cup granulated sugar
Prepare 1 cup light brown sugar
Prepare 1/2 cup melted butter, cooled
Prepare 1/2 cup canola oil
Make ready 1 tbsp vanilla extract
Prepare 1 cup seeded, grated, unpeeled zucchini
Prepare 1 cup mashed banana
Get 1 cup peeled, grated eggplant (seeds are ok)
Make ready 2 1/2 cup all-purpose flour
Take 1 1/2 tsp ground cinnamon
Prepare 1/4 tsp ground ginger
Take 1/4 tsp ground nutmeg
Make ready 1 tsp baking soda
Take 1/4 tsp baking powder
Prepare 1/2 tsp salt
Take 1 tsp lemon zest (fresh is best)
Get optional:
Make ready 1/2 cup chopped walnuts, pine nuts or dried cranberries
Take topping:
Get 1/2 cup granulated sugar for sprinkling, also optional.
Steps to make Zucchini Eggplant Banana Bread:
Preheat oven to 325°F
Place zucchini, eggplant, banana and zest in a large bowl. Add eggs and both sugars. Wisk well.
Wisk in butter, oil and vanilla. Set aside.
In a medium bowl sift or wisk together flour, salt, baking soda, baking powder, cinnamon, nutmeg and ginger.
Add dry to wet and stir until incorporated. Fold in nuts or cranberries if desired.
Divide the batter between two smaller sized greased or sprayed loaf pans.
Sprinkle tops with sugar.
Bake for 45-60 minutes or until toothpick inserted into center comes out clean.
Cool and serve.
So that is going to wrap this up for this special food zucchini eggplant banana bread recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!