Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, prawn aglia e olio. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Prawn Aglia E Olio is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Prawn Aglia E Olio is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have prawn aglia e olio using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Prawn Aglia E Olio:

1. Make ready fettucine, cooked al dente
2. Take prawns, peeled & deveined with tails intact
3. Prepare olive oil, extra virgin
4. Make ready garlic cloves, minced
5. Make ready medium sized onion, juliened
6. Make ready tomatillos, halved
7. Take salt & pepper
8. Prepare grated parmesan cheese
9. Make ready chopped basil leaves for garnish
10. Take lemon wedge

Instructions to make Prawn Aglia E Olio:

1. In medium heat, saute onion in olive oil till soft and add garlic and prawn till it turns pink..
2. Then add the pasta, a little pasta water, tomatillos and toss for 2 minutes. Season with salt and pepper and remove from fire. Squeeze some lemon juice.
3. Garnish with parmesan cheese and basil leaves. Plate up!

So that is going to wrap this up with this special food prawn aglia e olio recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!