Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chiken mushroom carbonara. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chiken Mushroom Carbonara is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Chiken Mushroom Carbonara is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook chiken mushroom carbonara using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chiken Mushroom Carbonara:

1. Get 3 clove garlic
2. Get 1/2 can button mushrooms
3. Make ready 200 grams chicken breast
4. Prepare 1 cup unsweetened milk
5. Make ready 1/2 cup all purpose cream
6. Take 1 tbsp nutmeg powder
7. Prepare 1 stick butter
8. Prepare 1 salt and pepper to taste
9. Make ready 200 grams pasta
10. Get 1 parmesan cheese

Instructions to make Chiken Mushroom Carbonara:

1. Cook pasta per package directions.
2. Chop garlic and heat pan.
3. Put half of the butter and saute the garlic for a couple of minutes.
4. Chop chicken to your desired size and add to the pan. Cook at medium heat for another 3 minutes. Stir occasionally. Add mushrooms and cook for another couple of minutes just before the mushrooms brown.
5. Add the milk and remaining butter. Bring to a boil.
6. Turn the heat down and add the cream and nutmeg.
7. Stir and add parmesan cheese, a teaspoon of salt and pepper. Adjust as desired. Stir until sauce thickens.
8. Mix pasta with sauce.
9. Top with parmesan cheese.

So that’s going to wrap it up with this special food chiken mushroom carbonara recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!