Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, garlic shrimp with broccoli and pasta. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Garlic Shrimp with Broccoli and Pasta is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Garlic Shrimp with Broccoli and Pasta is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have garlic shrimp with broccoli and pasta using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Shrimp with Broccoli and Pasta:

1. Prepare (12 oz) package angel hair pasta
2. Make ready butter, divided
3. Make ready all-purpose flour
4. Get milk
5. Make ready heavy cream
6. Take pesto
7. Prepare chopped fresh parsley
8. Get grated parmesan cheese
9. Prepare garlic cloves, minced
10. Make ready salt, divided
11. Prepare ground white pepper
12. Make ready worcestershire sauce
13. Get hot sauce
14. Prepare package frozen broccoli florets, thawed
15. Prepare jumbo shrimp, peeled and deveined
16. Make ready garlic, minced

Instructions to make Garlic Shrimp with Broccoli and Pasta:

1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
2. Melt 1 & a half tablespoons butter in a medium saucepan over medium heat. Stir in flour and cook for 2 minutes. Slowly stir in milk and cream. Simmer, stirring constantly, until thickened. Mix in pesto, parsley, 3 clothes minced garlic, parmesan cheese, 1 teaspoon salt, white pepper, wars chester shireclothes minced garlic, parmesan cheese, 1 teaspoon salt, white pepper, Worcestershire sauce and hot sauce. Reduce heat to low and allow to simmer.
3. Meanwhile, place broccoli in a steamer over 1 inch of boiling water, and cover. Cook until tender but still firm, about 2 to 6 minutes. Drain.
4. Melt 1 tablespoon butter in a large skillet. Saute shrimp, remaining 3 cloves minced garlic, & 1 teaspoon salt for 5 minutes, or until shrimp are pink.
5. In a large bowl, toss pasta, shrimp and broccoli. Pour sauce over and serve.

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