Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, carrot smoothie with red pepper,orange and lemon:. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Carrot Smoothie with Red pepper,Orange and Lemon: is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Carrot Smoothie with Red pepper,Orange and Lemon: is something that I have loved my entire life. They are fine and they look fantastic.

Carrot Juice with Red Pepper, Orange, and Lemon Fresh carrot juice with zesty red pepper, sweet orange juice, and a tangy lemon undertone is an immunity booster, loaded with Vitamin C. The balance between sweet (pineapple and goji), and savory (red pepper and carrots) in this smoothie, along with the grounding nature of protein and healthy fat, will keep you calmly energetic all day long. Put the frozen tomato cubes in a blender or in a smoothie maker and blend.

To get started with this recipe, we must first prepare a few ingredients. You can cook carrot smoothie with red pepper,orange and lemon: using 6 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Carrot Smoothie with Red pepper,Orange and Lemon::

1. Make ready red pepper, seeds removed
2. Get large carrots, peeled and ends removed
3. Take orange, peeled
4. Make ready lemon
5. Make ready water
6. Take black pepper optional

It turned out well, so here it is! To add a little fun, garnish with pepper or lemon wedge! Note: High speed blenders should have no problem with the raw carrots. For regular blenders, chop the carrots first and puree with water, then add the fruit.

Steps to make Carrot Smoothie with Red pepper,Orange and Lemon::

1. Add red pepper, carrots, orange and water in a food processor or blender. Squeeze lemon into the smoothie and stir. Drink immediately.(if you don’t like it too thick just add some more water and strain it).

Dana, this is a delicious smoothie. I just made it and I missed the step where you suggest straining the carrot juice. In the smoothie, the pulp gives it a bit more thickness that I like without being chewy. I also added a dash of black pepper to help my body absorb the turmeric. Thank you for sharing the recipe!

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