Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, shrimp scampi. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Add the shrimp, lemon juice, pepper and oregano; cook and stir until shrimp turn pink. This quick scampi is perfect over pasta or by itself with fresh-squeezed lemon. You can serve easy shrimp scampi on top of hot fettuccine or angel hair pasta, then sprinkle the finished dish with chopped fresh parsley and Parmesan cheese.

Shrimp scampi is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Shrimp scampi is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have shrimp scampi using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Shrimp scampi:

1. Prepare tomato chopped
2. Prepare green onion (chives )
3. Take garlic cloves minced
4. Take beer
5. Prepare of butter or margarine
6. Prepare grated parmesan cheese
7. Take Shrimp. ( I used peeled, devained without tail )

Shrimp scampi is a popular Italian-American seafood recipe that is perfect for entertaining or date night dinners at home. It calls for cooking shrimp in a buttery sauce with wine, garlic, lemon, and herbs, for a dish with amazing aesthetic appeal and a quick cooking time. Cook linguine according to package directions. Meanwhile, in a small nonstick skillet, cook garlic in butter and oil until golden.

Instructions to make Shrimp scampi:

1. In deep skillet combine the chives, beer, butter, tomato and garlic. Bring to boil. Reduce heat and add shrimp. Cover and simmer just until shrimp start to turn pink.
2. Remove from heat and drain most of the liquid. Add parmesan cheese and serve.

Stir in the lemon juice, Italian seasoning and shrimp; heat through. This shrimp scampi is perfect for a weeknight dinner yet exciting enough for entertaining guests on the weekend. It's a simple dish made with a handful of flavorful ingredients that all come together and compliment each other perfectly. Italian cooks in the United States swapped shrimp for scampi, but kept both names. Thus the dish was born, along with inevitable variations.

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